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A wave that sweeps everything comes to the south of Mexico City, the poke came to stay in the Mexican palate, as it represents a different option to the typical diet of tacos and atojitos, eat healthy and feel cheerful.


 

Molo

2017

Packaging

Brand 

Food

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Our primary intention was to have fun, to combine unusual things, just like Poke does with its ingredients.


While poke is a traditional Hawaiian dish, it has taken a long time for the seafood staple to reach the mainland U.S., nevermind go global. The traditional poke dish combines chunks of raw tuna with salt, candlenuts, and seaweed.


See also:

 

CDMX  5561249316  
Dinamarca #47
Colonia Juárez


Chihuahua 6144103449
De la llave #423
Centro Histórico



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